the unprepared kitchen

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Products I Love

Spice & Tea Exchange Spices
High-quality, nonirradiated spices & spice blends, plus salts, sugars, and teas. Check out their custom packages just for The Unprepared Kitchen!

King Arthur Microplane Zester
Invaluable for grating ginger, zesting citrus, and finely grating parmesan cheese.

Avo Saver
I call it the avocado sandal, and it keeps avocado halves remarkably fresh.

Pyrex Measuring Cups
I use the 2-cup the most, but 1-cup and 4-cup are also great to have, and they nest for easy storage.

Lily Pad Lids
These come in all sizes and work great for pitchers & glasses as well as turning serving bowls and dishes into storage.

Chef’n Emulstir
This takes the guesswork out of making your own dressing, and it also makes it incredibly easy to stir and pour.

Garlic Twist
Makes mincing garlic a pleasure. And you should get green just because it’s awesome.

Wide Mouth Quart Mason Jars
These are invaluable for storing and transporting everything from broth to smoothies to salad.

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Recent Posts

  • Not Your Mama’s Beet Salad
  • New recipes: Greek meatball pasta bake and not your mama’s beet salad
  • Jamaican cabbage and Gilgeori: a love story
  • Spice It Up! Cardamom Almond Shortbread
  • Fish 15 Ways: Cod with Capers and Cumin

Recent Comments

  1. New recipes: Greek meatball pasta bake and not your mama’s beet salad – The Unprepared Kitchen on Not Your Mama’s Beet Salad
  2. Not Your Mama’s Beet Salad – The Unprepared Kitchen on Fire Up the Grill! Steak with Balsamic Tomato Relish and Smashed Potatoes
  3. Not Your Mama’s Beet Salad – The Unprepared Kitchen on New recipes: Greek meatball pasta bake and not your mama’s beet salad
  4. New recipes: Greek meatball pasta bake and not your mama’s beet salad – The Unprepared Kitchen on Spice It Up and Save Money! Homemade Tomato Sauce with Oregano
  5. Spice It Up and Save Money! Homemade Tomato Sauce with Oregano – The Unprepared Kitchen on Let’s Make Breakfast: Cumin Fried Egg with Fennel, Squash & Kale
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